Control Systems Certificate in Commercial Refrigeration Technology (C35200D)

The Commercial Refrigeration Technology curriculum is designed to prepare technicians with the knowledge and skills necessary for the installation, troubleshooting, and repair of refrigeration equipment found in commercial environments.

Students will work on commercial refrigeration systems including walk-in units, reach-in refrigerators and freezers, ice machines, and other refrigeration equipment found in restaurants, supermarkets, convenience markets, and food processing plants.

Graduates should be able to assist in the start-up, preventive maintenance, service, repair, and/or installation of commercial refrigeration equipment and systems.

Required Courses
(Take When Available)
AHR 111--HVACR Electricity
AHR 125--HVAC Electronics
REF 117--Refrigeration Controls
REF 123--Electrical Devices